At Ospelt, it’s all about nutrition: Food matters.
Food represents life, health, well-being, vitality, culture, and enjoyment. Through our delicious foods, we promote a sense of well-being and vitality in society. At Ospelt, it’s all about nutrition: Food Matters.
The Ospelt Group is a leading manufacturer of innovative, high-quality food products with production facilities in Liechtenstein, Switzerland, and Germany. As a family-owned company with a long tradition, we value partnerships with our customers, suppliers, and our long-standing employees.
Setup, operation, troubleshooting, maintenance, and upkeep of machines in the work area
Conversion and setup of all machines in the work area during product changeovers
Adjustment of configurable machine parameters in compliance with quality and product-specific requirements
Performing minor repairs
Fault analysis and correction
Regular monitoring of ongoing production
Providing materials for further processing in the production process
Documenting process orders and production figures using SAP ERP software
Ensuring compliance with hygiene and safety regulations
Completed vocational training in food technology or industrial technology, for example as a Food Technology Specialist or Machinery and Equipment Operator in a comparable field
Career changers welcome
Willingness to work in a 3-shift system
Computer skills are desirable
Ability to work in a team, commitment to quality, and a quick grasp of new concepts
Benefits
Company Pension Plan
Flexible Work Hours Account
Health Promotion
Free Work Clothes
Free Parking
Employee Events
Employee Discounts
Ticket-Plus-Card